Fraunhofer Agriculture and Food Industry Alliance
Die Zutaten dieses Schnitzels sind zu 100 Prozent pflanzlich.
It looks like a schnitzel, it is juicy and fibrous like a schnitzel, and it even chews like a real schnitzel - but the ingredients are 100 percent vegetable. Researchers are using a new process to produce meat substitutes that not only taste good, but are also sustainable.