Welcome to our new homepage!
Innovative solutions for the food industry
Climate change and dwindling resources, as well as uncertain supply chains and rising food prices, pose major challenges for the global food industry. The potential on the path to a sustainable food supply is great.
13 Fraunhofer institutes are conducting research in the area of the food industry and are working together on solutions along the entire value chain: from innovative approaches, e.g. in the areas of agriculture, product protection and analytics, food and logistics, to new processing technologies and developments in terms of sustainability and the circular economy.
The Fraunhofer Food Industry Alliance builds on decades of collaboration. The competencies of currently 13 Fraunhofer institutes are bundled under the umbrella of the alliance, which is part of the Fraunhofer network of around 76 institutes. Customers from the food industry benefit from this unique scientific infrastructure and interdisciplinary know-how - for their solutions of a sustainable food industry.