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Fraunhofer Agriculture and Food Industry Alliance
Fraunhofer Agriculture and Food Industry Alliance
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Our Business Fields
Raw Materials for Food and Animal Feed
»Cognitive Agriculture« - COGNAC
SeedPlus
Progress for a More Sustainable Food Industry
Real-Time Analytics for Grain Harvesting
Sensors and Actuators for Smart Farming
Phenotyping
FishSenseWell
Processing
Individualisation of Food Production
Pasteurisation of Milk by Microwaves
Stabilization of Liquid Food Without Preservatives
Active Packaging - Solutions Against Oxygen and Moisture
Food and Oxygen
Food
»FutureProteins«
Ice Cream with Lupine Proteins
The Vegetarian Cutlet
Production of Choux Pastry without Preservatives
Research for the Perfect Steak
Fresh on the Table Thanks to SAFEFRESH and Sensors
Product Protection and Analytics
From Feed To Egg
A Food Lab on Your Phone
Optical Analysis of Food Maturity Assessment
Gas Sensor Technology for the Food Chain
Micro Near Infrared Spectrometer for Food Analysis
FoodControl - For a Better Food Quality
Sorting Technology for Grapes
Food Quality Control
3D Light Section Measuring Technology
In Vitro Models
Optical and magnetical ID particles
Circular Economy and Sustainability
Research-L
BioSuck - Vacuum Waste and Save Water
SUSMILK - »Green Dairy«
SmartPigHome
»NewHyPe«
Value Networks
Easy-to-Digest Data
Smart Sensors Monitor Food Quality
Knowledge platform for food chain optimization
Committees and Regulations
Archive
»Edible Innovations« Study
Workshop Securing the International Fruit and Vegetable Chain - a Plus for Health
Fraunhofer Fireside Chat Food Chain Management
Partner Institutes
Media
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Our Business Fields
Raw Materials for Food and Animal Feed
SeedPlus
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